# Pecan Pie

A delicious pecan pie for the holiday season.

- Total time: 50 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 deep dish pastry pie shells
- white sugar
- brown sugar
- melted butter
- eggs
- salt
- vanilla extract
- Karo syrup
- flour
- pecans

## Instructions

1. Add white sugar, brown sugar, melted butter, and eggs to a mixing bowl.
2. Mix the ingredients together.
3. Add salt, vanilla extract, and Karo syrup to the mixture.
4. Mix again until well combined.
5. Add flour to the mixture and mix again.
6. Add pecans to the mixture and stir them in.
7. Pour the pecan mixture into a pie shell.
8. Bake the pie on the bottom rack at 350 degrees Fahrenheit for 50 minutes.
9. Allow the pie to cool down for several hours.

## Equipment

- mixing bowl
- electric mixer
- spatula
- pie pan
- oven

## Source

- Original video: https://www.tiktok.com/t/ZTMQrW9pe/
- Recipe page: https://www.cliprecipe.com/recipe/0ad23620-d007-41ad-8d35-46fa84de2eaf
- Extracted: 2025-10-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt