# Zero Carb Biscuits and Gravy

This is a recipe for zero carb biscuits and gravy.

- Servings: 2 servings
- Total time: 1 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup crushed pork rinds
- 2 eggs
- 0.1 baking soda
- 1 pinch salt
- 1 tablespoon butter
- 6 pieces sausage
- 1 cup heavy cream
- 0.25 block cream cheese
- 1 large pinch black pepper

## Instructions

1. In a bowl, mix 1 cup of crushed pork rinds, 2 eggs, a little bit of baking soda and a pinch of salt.
2. Mix until a cookie dough consistency is formed.
3. In a cast iron skillet, melt butter.
4. Add the biscuit dough to the skillet and cook for about 3 minutes per side.
5. Add sausage to the skillet.
6. Add 1 cup of heavy cream to the skillet.
7. Add 0.25 block of cream cheese to thicken the gravy.
8. Add a large pinch of black pepper.
9. Stir and mix all ingredients.
10. Serve the gravy over the biscuits.

## Equipment

- bowl
- cast iron skillet

## Source

- Original video: https://www.tiktok.com/@ketowithscotty/video/7374548565223574830?is_from_webapp=1&sender_device=pc&web_id=7426552374535489054
- Recipe page: https://www.cliprecipe.com/recipe/0ab38c50-41cd-433e-80ff-b0d276b44cf6
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt