# Flatbread met Butter Chicken

- Servings: 6 pieces
- Cuisine: Indian
- Language: en

## Ingredients

- 500 g chicken breast, diced
- 25 g butter
- 2 clove garlic, minced
- 1 tsp paprika powder
- 1 tsp onion powder
- 1 tsp garam masala
- 1 tsp salt
- 1/2 tsp pepper
- 1 tbsp tomato paste
- 100 ml heavy cream
- 100 g shredded mozzarella
- 300 g flour
- 1 tsp baking powder
- 1/2 tsp salt
- 150 ml yogurt
- 25 ml water
- 1 slice cheese slices

## Instructions

1. Sauté the diced chicken breast in melted butter with the garlic, spices, salt, and pepper in a pan.
2. Add the tomato paste and heavy cream, stirring until incorporated.
3. Add the shredded mozzarella to the chicken mixture, stir, and set aside.
4. In a bowl, mix flour, baking powder, salt, yogurt, and water to create the dough.
5. Roll out small portions of the dough into circles.
6. Place a cheese slice on half of the dough, top with the chicken mixture, dampen the edges, fold over, and seal.
7. Cook the filled flatbreads in a pan until golden brown on both sides.

## Equipment

- pan
- spatula
- bowl
- rolling pin

## Source

- Original video: https://www.instagram.com/reel/DcYbtqrs1Vo/?igsi=cG9oaHVxYjY3OTVh
- Creator: Kookmutsjes
- Recipe page: https://www.cliprecipe.com/recipe/0aa917d4-3a41-433e-a836-d1b024e048ce
- Extracted: 2026-09-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt