# 소고기 산적

This video shows how to make 소고기 산적, a Korean beef skewer dish, a top seller during holidays.

- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 1.5 키로 산적용 등심
- 1 봉 새송이버섯
- 0.5 개 양파
- 1 대 대파
- 1 개 홍고추
- 1 컵 진간장
- 1 컵 맛술
- 1 컵 물엿
- 2 숟갈 굴소스
- 5 숟갈 다진마늘
- 3 숟갈 참기름
- 후추

## Instructions

1. Chop the onion and add it to the sauce.
2. Season with pepper to taste.
3. Place 2 slices of sirloin on a tray.
4. Pour 2 국자 of soy sauce.
5. Place 2 more slices of sirloin.
6. Pour 2 국자 of soy sauce.
7. Repeat.
8. Finally, sprinkle with chopped green onions and marinate for 30 minutes.
9. Place the beef skewers on a heated pan over medium heat.
10. Add thinly sliced 새송이버섯.
11. Add 2-3 spoonfuls of broth.
12. When the bottom is cooked, turn it over.
13. When the blood rises slightly, turn it over again and bake.
14. When fully cooked, it is complete.

## Equipment

- knife
- cutting board
- bowls
- spoon
- tray
- pan

## Tips

- This sauce recipe can be applied to LA galbi or tteokgalbi.

## Source

- Original video: https://www.instagram.com/reel/C_xm8Hcys9P/?igsh=MXQ2dGNnMDIzanQ4cA==
- Recipe page: https://www.cliprecipe.com/recipe/0a9b7bf0-cef4-4438-8d1e-aa377bcbc30f
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt