# Italian Coffee Cream

Italian Coffee Cream is a smooth, creamy dream for coffee lovers, made in just 5 minutes with only 3 ingredients.

- Total time: 5 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 36 gr espresso from Moka pot or instant coffee
- 400 ml heavy whipping cream
- 25 g sugar
- Cocoa Powder

## Instructions

1. Add 36 gr of espresso from Moka pot or instant coffee to a jar.
2. Add 400 ml of heavy whipping cream to the jar.
3. Add 25 g of sugar to the jar.
4. Seal the jar with a lid.
5. Shake the jar for 5 minutes until you hear a slapping sound.
6. Optionally, sprinkle with cocoa powder before serving.

## Equipment

- jar

## Source

- Original video: https://www.instagram.com/reel/DJpINQMOpUx/?igsh=MWl6dDBuaXdyeXdxcw==
- Recipe page: https://www.cliprecipe.com/recipe/0a8ccdc7-a135-4883-a279-bc468a6faedf
- Extracted: 2025-09-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt