# Breakfast Burritos

A recipe for delicious breakfast burritos with beef chorizo, potatoes, eggs, and sour cream.

- Servings: 4 servings
- Total time: 17 min
- Cuisine: Spanish
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup beef chorizo
- 1 cup potatoes
- 4 eggs
- 4 flour tortillas
- 4 tbsp sour cream

## Instructions

1. Cook the beef chorizo on a griddle.
2. Add potatoes to the griddle and season with salt.
3. Add eggs to the griddle and cook everything together.
4. Warm a flour tortilla on the griddle.
5. Spread the chorizo and potato mixture on the tortilla.
6. Add sour cream to the filling.
7. Roll the tortilla to make a burrito.
8. Cook the burritos on the griddle until golden brown.
9. Cut the burritos in half and serve.

## Equipment

- griddle
- spatula
- knife

## Source

- Original video: https://www.tiktok.com/@cooking_with_fire/video/7061613425977396526
- Recipe page: https://www.cliprecipe.com/recipe/0a55d248-413a-42da-bd40-9c48b4bb45ef
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt