# French Onion Side Dish

An easy-to-make, rich side dish featuring creamy pearl onions and savory French onion flavors, topped with melted Swiss cheese and crispy onions.

- Servings: 6 servings
- Cuisine: French
- Category: Side
- Difficulty: easy
- Diet: vegetarian
- Language: en

## Ingredients

- 24 oz frozen pearl onions
- 1 cup heavy cream
- 1 packet French onion soup mix
- 2 tbsp butter, melted
- 1 package Swiss cheese
- 1 container crispy fried onions

## Instructions

1. Spread the pearl onions in a baking dish.
2. Pour the heavy cream over the onions.
3. Sprinkle the French onion soup mix over the top.
4. Add the melted butter and mix all ingredients together.
5. Cover the onions with a layer of Swiss cheese.
6. Cover the dish tightly with aluminum foil.
7. Bake in the oven at 350°F.
8. Remove the foil from the baking dish.
9. Top with a layer of crispy fried onions.
10. Return the dish to the oven and bake until the cheese is golden brown.

## Equipment

- baking dish
- measuring cup
- fork
- aluminum foil
- oven

## Tips

- If you cannot find frozen pearl onions, you can use jarred or canned pearl onions instead.
- Feel free to customize the cheese and add other toppings like parmesan cheese or mushrooms based on your preference.

## Source

- Original video: https://youtu.be/9VfrT8SNnrs?is=qiHaU9FUtXV_FTIQ
- Creator: Kailee's Kitchen
- Recipe page: https://www.cliprecipe.com/recipe/0a49c891-1196-4508-9a04-e55462cc08cb
- Extracted: 2026-11-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt