# Blueberry Coffee Cake

A delicious vanilla cake packed with juicy blueberries and topped with a crunchy cinnamon crumble, perfect for a spring brunch or breakfast.

- Servings: 12 servings
- Total time: 123 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup dairy-free yogurt
- 1 cup olive oil
- 1 cup sugar
- 2 cups fresh blueberries
- 1 recipe crumble topping

## Instructions

1. Combine dairy-free yogurt, olive oil and sugar in a bowl and whisk well.
2. Add the fresh blueberries to the batter.
3. Pour batter into a prepared baking pan.
4. Top with crumble topping and bake.

## Equipment

- knife
- bowl
- whisk
- spatula
- baking pan
- fork

## Source

- Original video: https://www.instagram.com/reel/DH85eotMvZS/?igsh=MXIydjY2Y2pwZm9pcQ==
- Recipe page: https://www.cliprecipe.com/recipe/0a14956b-e257-4fb7-901d-b7ac38d619c4
- Extracted: 2025-04-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt