# Levain Bakery Two Chip Chocolate Chip Cookies

This recipe shows how to make delicious and chewy two chip chocolate chip cookies.

- Servings: 3 servings
- Total time: 132 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup butter
- 1 cup brown sugar
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 3 cups flour
- 1 tsp baking soda
- 1 tsp salt
- 2 cups chocolate chips
- 1 cup chocolate chunks

## Instructions

1. Cream together the butter, brown sugar, and sugar until light and fluffy.
2. Add the eggs and vanilla extract and mix until combined.
3. In a separate bowl, whisk together the flour, baking soda, and salt.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Stir in the chocolate chips and chocolate chunks.
6. Scoop the cookie dough onto a baking sheet lined with parchment paper.
7. Bake at 350 degrees F for 10-12 minutes, or until golden brown.
8. Let the cookies cool completely before serving.

## Equipment

- baking sheet
- parchment paper
- mixing bowl
- hand mixer
- spatula
- cookie scoop

## Source

- Original video: https://vm.tiktok.com/ZNeoa2ndG/
- Recipe page: https://www.cliprecipe.com/recipe/0a0298d7-d17f-44e9-9e07-0f0922e7779b
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt