# Chickpea Curry & Garlic Naan

A 360 calorie dish that includes chickpea curry and garlic naan.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 40 g Onion (diced)
- Water or Oil
- to taste Turmeric
- to taste Paprika
- to taste Salt
- to taste Ginger & Garlic
- 170 g Tinned tomato
- 30 g Fat-free yogurt
- 30 g Light cream cheese
- 80 g Canned chickpeas
- 40 g Self raising flour
- to taste Garlic
- 30 g Fat free yogurt

## Instructions

1. Add diced onion to a pan with water or oil and cook until softened.
2. Add turmeric, paprika, salt, ginger & garlic.
3. Cook off spices, adding water or oil if needed.
4. Add tinned tomato, fat-free yogurt, and light cream cheese.
5. Simmer.
6. Add canned chickpeas and cilantro, then simmer again.
7. Add self raising flour, garlic, and fat free yogurt to a bowl.
8. Mix and knead, adding water drops if needed.
9. Divide into 2.
10. Roll each piece thinly, dusting with flour if needed.
11. Cook on a hot pan over medium heat.

## Source

- Original video: https://vm.tiktok.com/ZNdS6R99e/
- Recipe page: https://www.cliprecipe.com/recipe/09bc22d3-ffa2-4b20-9323-b7be242edfa7
- Extracted: 2025-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt