# Air fried cauliflower with spicy peanut sauce

This recipe features air-fried cauliflower paired with a delicious and addicting spicy peanut sauce.

- Total time: 30 min
- Category: Drink
- Language: en

## Ingredients

- 0.33 cup peanut butter
- 2 tbsp tamari
- 1 tbsp rice wine vinegar
- 1 lime juice
- 1 knob fresh ginger, grated or finely minced
- 1 tbsp homemade garlic paste
- 1 tbsp sesame oil
- 3 -4 tbsp sriracha
- 1 tsp maple syrup
- 3 -5 tbsp hot water
- 1 lb cauliflower florets
- 1 Green onion
- White and black sesame seeds
- Spray oil

## Instructions

1. Wash and thoroughly dry the florets.
2. Spritz the cauliflower florets with a little oil.
3. Air fry at 390 for 12 minutes, shaking the basket halfway through.
4. In a bowl add the peanut butter, tamari, vinegar, lime juice, ginger, garlic, oil, sriracha and maple syrup.
5. Whisk together the sauce ingredients.
6. Add the hot water one tablespoon at a time until desired consistency is reached.
7. Remove the cauliflower from the air fryer.
8. Coat the cauliflower with about half of the sauce.
9. Return the cauliflower to the air fryer.
10. Air fry at 390 for 8-10 minutes.
11. Top with green onion and sesame seeds.
12. Dip the cauliflower in the remaining sauce and enjoy!

## Equipment

- air fryer
- bowl

## Tips

- You can easily roast the cauliflower in a conventional oven at the same temperature, but you might want to double the cooking time.

## Source

- Original video: https://www.facebook.com/share/r/1EiSYQ59DD/
- Recipe page: https://www.cliprecipe.com/recipe/09954b29-328f-471b-8f14-3180687c7ca1
- Extracted: 2026-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt