# Crispy Beef Tacos

A recipe for crispy beef tacos with a homemade taco seasoning and a creamy sauce.

- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- oil
- ground beef
- salt
- 1 part onion powder
- 1 part garlic powder
- 1 part cayenne pepper
- 1 part oregano
- 2 parts paprika
- 2 parts chipotle powder
- 2 parts chili powder
- 2 parts sazon
- fresh mint heartburn
- starch
- water
- Mexican crema
- sour cream
- taco sauce
- tortilla
- cheese
- onions
- cilantro

## Instructions

1. Heat oil in a pan.
2. Add ground beef and salt, and sweat it down.
3. Brown the ground beef.
4. Make taco seasoning by mixing one part onion, garlic, cayenne pepper, and oregano with two parts paprika, chipotle, chili powder, and sazon.
5. Add the spices and fresh mint heartburn to the browned meat.
6. Add a little starch and water to the meat to deglaze the pan and give body to the spices.
7. Make the sauce by mixing Mexican crema, sour cream, your favorite taco sauce, and the same seasonings used earlier.
8. Drop a tortilla into a healthy amount of oil and flip it when it starts to talk back.
9. Quickly load the tortilla with cheese and ground meat on one half.
10. Fold and toast the tortilla.
11. Stuff the tacos with onions and cilantro.
12. Generously dip the tacos in the sauce.

## Equipment

- pan

## Tips

- Brown the meat before adding seasoning or salt.
- Make your own taco seasoning.
- Hit the meat with starch and water for perfect taco meat.
- Generously dip the tacos in the sauce.

## Source

- Original video: https://www.tiktok.com/t/ZP8xNJqRj/
- Recipe page: https://www.cliprecipe.com/recipe/09850daa-f47b-4abf-bc76-6c496aa19419
- Extracted: 2026-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt