# Veg Manchurian

A delicious and crunchy vegetarian dish, perfect as a starter or snack.

- Servings: 6 servings
- Total time: 56 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 cabbage
- 1 carrot
- 2 spring onions
- 3 green chilies
- 6 cloves garlic
- 1 piece ginger
- 1 red onion
- 1 green bell pepper
- 1 cup corn flour
- 1 cup water
- 1 cup oil
- 2 tbsp soy sauce
- 2 tbsp chilli garlic sauce
- 1 tbsp vinegar
- 2 tbsp corn flour
- 2 tbsp water

## Instructions

1. Chop the cabbage.
2. Chop the carrot.
3. Chop the spring onions.
4. Chop the green chilies.
5. Chop the garlic.
6. Chop the ginger.
7. Chop the red onion.
8. Chop the green bell pepper.
9. Mix all the chopped vegetables in a bowl.
10. Add corn flour, water and mix well.
11. Make small balls of the mixture and deep fry.
12. Heat oil in a pan and add the garlic, ginger, green chillies and red onion.
13. Add green bell pepper.
14. Add soy sauce and chilli garlic sauce.
15. Add water.
16. Mix 2 tbsp of corn flour with 2 tbsp of water and add to the sauce.
17. Add the fried balls to the pan and toss gently.
18. Garnish with spring onions and serve hot.

## Equipment

- knife
- wooden board
- wooden bowl
- frying pan
- skimmer
- wooden spoon

## Source

- Original video: https://www.youtube.com/shorts/mJSJcOYIdYA
- Recipe page: https://www.cliprecipe.com/recipe/097c435f-10c8-4915-b538-c363e188693f
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt