# Ice Cream Bread

A recipe for ice cream bread made with softened ice cream, flour, baking powder, and sprinkles.

- Total time: 45 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 cups full fat ice cream
- 1.5 cups flour
- 1.5 teaspoons baking powder
- 1 handful sprinkles

## Instructions

1. Let the ice cream soften.
2. In a bowl, mix the softened ice cream with 1.5 cups of flour and 1.5 teaspoons of baking powder.
3. Pour the mixture into a greased loaf pan.
4. Add sprinkles.
5. Bake at 350°F for 45 minutes.
6. Check with a toothpick if it's ready.

## Equipment

- oven
- loaf pan
- glass bowl
- measuring cup
- wooden spoon
- spatula

## Source

- Original video: https://youtube.com/shorts/SMih6497TEg?si=ICgWl3R-LhMA7GOI
- Recipe page: https://www.cliprecipe.com/recipe/097300f8-aea0-4791-8289-e96ed81b0908
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt