# Carnivore Meatballs (Zero Carb & Keto Option)

Carnivore meatballs are an easy recipe to meal prep with ground beef; they are a practical, dairy-free and freezer-friendly staple for breakfast, lunch, or dinner.

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 pounds ground beef
- 1 tablespoon salt
- 1 cup mozzarella cheese, shredded
- 0.5 cup parmesan cheese, grated
- 1 egg
- 1 tablespoon Italian Seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt

## Instructions

1. Preheat oven to 350°F (175°C).
2. Mix meat and salt, or combine all keto ingredients.
3. Form 2-ounce meatballs.
4. Arrange in baking dish and bake for 25-30 minutes until cooked and juices run.
5. Cool for 5 minutes and serve warm.
6. Freeze leftovers on a cookie sheet then store in a freezer-safe bag for up to 3 months.  Reheat in oven or simmer in a sauce of choice

## Equipment

- oven
- baking dish
- large bowl

## Tips

- Use a 9x13 inch baking dish, or pack meatballs snuggly in a smaller dish.
- Meatballs can touch while cooking.
- Freeze leftovers for up to 3 months. Reheat in oven or simmer in a sauce.
- Substitute ground beef with other meats (pork, bison, sausage, wagyu beef).
- Serve keto meatballs with cauliflower rice or mashed potatoes. Consider a keto meatball casserole.
- For a strict carnivore diet, omit cheese and seasonings

## Source

- Original video: https://www.primaledgehealth.com/carnivore-meatballs/
- Recipe page: https://www.cliprecipe.com/recipe/09443f76-7b87-43de-9bb6-8b2937cfd72f
- Extracted: 2025-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt