# Garlic Cream Cheese Stuffed Bagels

A delicious bagel recipe with garlic and cream cheese.

- Servings: 8 servings
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1.5 cups warm water
- 2.75 teaspoons yeast
- 4 cups bread flour
- 1 tablespoon syrup
- 2 teaspoons salt
- cream cheese
- garlic powder
- butter
- dried parsley
- dried basil
- egg whites
- shredded cheese
- salt

## Instructions

1. Combine warm water and yeast in a bowl, then cover and let sit until foamy.
2. In another bowl, mix bread flour, syrup, and salt.
3. Add the yeast mixture and mix until a dough forms.
4. Knead the dough, then place it in a greased bowl, cover, and let proof until doubled in size.
5. Punch down the dough, divide it into 8 equal parts, and roll each part into a ball.
6. Shape each ball into a bagel.
7. Cover the shaped bagels with a damp towel.
8. Boil water with honey, then drop the bagels in for about a minute per side.
9. Place the boiled bagels on a parchment-lined baking sheet.
10. Brush with egg white.
11. Bake at 425°F for 25 minutes.
12. Combine cream cheese and garlic powder in a mixing bowl and whip.
13. Transfer the cream cheese mixture to a piping bag.
14. Melt butter and add garlic powder, parsley, and basil to make garlic butter.
15. Cut each bagel five ways, but not all the way through.
16. Pipe cream cheese into the creases.
17. Dip the bagel in garlic butter.
18. Sprinkle with cheese and salt, then put them in the oven just until the cheese melts.

## Equipment

- large bowl
- measuring cups
- measuring spoons
- mixer
- plastic wrap
- baking sheet
- parchment paper
- pot
- piping bag

## Source

- Original video: https://www.tiktok.com/@tinekeyounger/video/7354542374401445166?q=tinis%20bagel&t=1748736064962
- Recipe page: https://www.cliprecipe.com/recipe/0938da7c-40be-44cb-9222-94cec8b39811
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt