# Mozzarella breadsticks

Cheesy, garlicky breadsticks served with a side of marinara.

- Servings: 8 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 400 g pizza dough
- 8 oz mozzarella, shredded
- Parmesan cheese
- Olive oil
- 2 cloves garlic, minced
- 4 TBSP butter, melted
- 1 tsp parsley, chopped
- Salt to taste

## Instructions

1. Divide pizza dough into about 8, 50-60g pieces.
2. Stretch the dough pieces into a rectangular shape, roughly 2x8 inches.
3. Add mozzarella to the center of each dough piece.
4. Gently fold the ends around to close in the cheese.
5. Gently roll and pinch the ends of the dough.
6. Brush the breadsticks with olive oil.
7. Add the breadsticks to a parchment-lined sheet pan, seam-side down, with about an inch of separation.
8. Bake at 375F for about 20 minutes until golden brown.
9. Prepare the garlic butter by mixing minced garlic, melted butter, chopped parsley, and salt to taste.
10. Brush the tops of the baked breadsticks with garlic butter.
11. Top with Parmesan cheese.
12. Serve with a side of marinara.

## Equipment

- parchment-lined sheet pan
- oven

## Source

- Original video: https://www.instagram.com/reel/DIJR3nBPfhA/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/0915bb48-d42c-4c39-bdb1-1bc2363b6635
- Extracted: 2026-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt