# Bacon Egg And Cheese Ramen

- Servings: 1 servings
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 2 slice american cheese
- 1 tbsp mayonnaise
- 2 tbsp sriracha
- 1 ramen spice packet
- 1 egg yolk
- 1 cup water
- 1 cup half and half
- 1 pack ramen noodles
- soft boiled egg (optional)
- green onion (optional)
- crispy bacon (optional)
- sesame seeds (optional)
- chili oil (optional)

## Instructions

1. Place two slices of American cheese in a pan over medium heat.
2. Add mayonnaise, sriracha, ramen spice packet, and an egg yolk to the pan.
3. Whisk the ingredients together until combined.
4. Pour in the water and half and half, whisking until combined.
5. Add the ramen noodles to the pan and cook until noodles are done.
6. Top with soft boiled egg, green onion, crispy bacon, sesame seeds, and chili oil.

## Source

- Original video: https://www.facebook.com/share/r/1DPG2ACnd4/?mibextid=wwXIfr
- Creator: Joshua Weissman
- Recipe page: https://www.cliprecipe.com/recipe/08f749b0-5d68-4692-960d-8baf02ab25bc
- Extracted: 2026-09-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt