# Dump and Go Meatball Pasta Bake

This dump and go meatball pasta bake is a delicious and easy dinner to make, perfect for those who cook for one to two people.

- Servings: 2 servings
- Total time: 50 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 cups rotini pasta
- 1.5 cups pasta sauce
- 1 cup chicken broth or beef broth
- 16 meatballs
- 0.5 cup shredded mozzarella cheese

## Instructions

1. Add 2 cups of rotini pasta to an 8x8 baking dish.
2. Add 1.5 cups of your favorite pasta sauce.
3. Add 1 cup of chicken or beef broth.
4. Stir the ingredients until the noodles are submerged.
5. Lay 16 meatballs on top of the mixture.
6. Cover tightly with foil.
7. Bake in a 400-degree Fahrenheit oven for 45 minutes.
8. Carefully remove the foil.
9. Stir everything to ensure the pasta is fully cooked.
10. Top with about half a cup of shredded mozzarella cheese.
11. Return to the oven for another 5 minutes until the cheese is melted.

## Equipment

- 8x8 baking dish
- foil
- oven
- wooden spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8Sddemk/
- Recipe page: https://www.cliprecipe.com/recipe/08dc6f9d-83f7-4e42-b943-241241ebf563
- Extracted: 2025-09-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt