# Gordon Ramsay's Perfect Burger

This recipe is for a delicious and juicy burger that is easy to make and prepare in advance.

- Servings: 3 servings
- Total time: 9 min
- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 1 chuck
- 1 lb ground beef
- 1 brisket
- 1 pinch salt
- 1 pinch pepper
- 1 egg
- 1 tbsp butter
- 1 tbsp grape seed oil
- 1 head lettuce
- 1 tomato
- 1 slice cheddar cheese
- 1 onion
- 1 mustard mayonnaise

## Instructions

1. Season the ground beef patties with salt and pepper.
2. Combine the patties using a touch of egg to bind.
3. Prepare the patties the day before and refrigerate to keep them firm.
4. Heat the grill to piping hot.
5. Lightly brush the patties with grapeseed oil before placing them on the hottest part of the grill.
6. Roll the seasoning around the edges of the burger before cooking.
7. Close the grill lid to incorporate heat and create a good sear.
8. Toast the buns on the grill, ensuring they are crisp and prevent sogginess.
9. Lightly season and brush the onion slices with oil before grilling.
10. Once the burgers are cooked, place the cheddar cheese on top to melt.
11. Assemble the burgers by adding the mayonnaise, lettuce, tomato, and grilled onions.
12. Lightly brush the burgers with butter before removing from grill.

## Equipment

- grill

## Source

- Original video: https://www.youtube.com/watch?v=iM_KMYulI_s
- Recipe page: https://www.cliprecipe.com/recipe/08cf43b3-bed1-4e8c-8788-f3b94934d961
- Extracted: 2025-02-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt