# Shakshuka

Shakshuka is a middle eastern breakfast dish made with eggs in tomato sauce.

- Cuisine: Middle Eastern
- Category: Breakfast
- Language: en

## Ingredients

- 2 tsp olive oil
- 1 large chopped onion
- 1 tsp minced garlic
- 0.5 red and green peppers
- 4 diced tomatoes
- 1 tsp smoked paprika
- 1 tsp mixed herbs
- 1 tsp black pepper
- 2 tsp veggie seasoning or salt
- dash water
- 5 eggs
- Dried parsley and sumac

## Instructions

1. Heat oil, add onion and garlic and sauté till onion is soft.
2. Add red and green peppers and sauté for few more mins.
3. Add chopped tomatoes, smoked paprika, mixed herbs, black pepper, veggie seasoning OR salt, add dash of water and let it simmer for about 2-3 mins.
4. Mash tomatoes then make wells in the sauce and add the eggs 1 by 1 then cook it on low heat till eggs are done to your liking.
5. Remove it from and garnish with dried parsley and sumac.

## Equipment

- pan

## Source

- Original video: https://www.tiktok.com/t/ZTjXPTB2E/
- Recipe page: https://www.cliprecipe.com/recipe/08b55c6a-f6c4-4e82-97c5-e6185a223a42
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt