# Lindt Cinnamon Swirl Latte + Cinnamon Roll Cold Foam

This recipe shows how to make a Lindt cinnamon swirl latte with cinnamon roll cold foam.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 Lindt cinnamon swirl truffle
- 2 espresso
- 1 bottle International Delight Cinnabon Classic Cinnamon Roll Coffee Creamer
- 1 cup ice
- 200 ml Barista choice vanilla flavored milk alternative
- 1 tablespoon white chocolate shavings
- 1 pinch ground cinnamon

## Instructions

1. Unwrap two Lindt cinnamon swirl truffles and place them in a small cup.
2. Make espresso using an espresso machine.
3. Add the espresso to a cup that contains the two Lindt truffles.
4. Stir the mixture.
5. Fill a cup with ice.
6. Add the coffee mixture to the glass with ice.
7. Add International Delight Cinnabon Classic Cinnamon Roll Coffee Creamer.
8. Add vanilla flavored milk alternative.
9. Top with white chocolate shavings and ground cinnamon.
10. Add two Lindt cinnamon swirl truffles on top.

## Equipment

- espresso machine

## Source

- Original video: https://www.tiktok.com/t/ZT2eH3CcR/
- Recipe page: https://www.cliprecipe.com/recipe/084ba765-412f-47b9-8a55-a7f770cd6308
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt