# Honey Mustard Chicken

A quick weeknight dinner featuring chicken breasts with an incredible honey mustard pan sauce, served with mashed potatoes and green beans.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- sliced chicken breasts
- seasoned flour
- garlic
- stock
- honey
- Dijon mustard
- whole grain mustard
- thyme sprigs
- 1 tbsp butter

## Instructions

1. Dredge the sliced chicken breasts through seasoned flour.
2. Fry the chicken until it's golden.
3. Fry some garlic in the same pan.
4. Make a sauce with stock, honey, Dijon mustard, and whole grain mustard.
5. Add a few sprigs of thyme to the sauce.
6. Add the resting juices from the chicken to the sauce.
7. Finish the sauce with a tablespoon of butter to get a glossy, rich sauce.
8. Return the cooked chicken to the pan with the sauce.
9. Serve the honey mustard chicken with sides like mashed potatoes and green beans.

## Equipment

- pan
- tongs
- spoon
- wooden spatula

## Tips

- This dish is so good with many different sides, such as mashed potatoes and green beans.
- Definitely give this a go, you're going to absolutely love it.

## Source

- Original video: https://www.tiktok.com/t/ZP8gH9vnW/
- Recipe page: https://www.cliprecipe.com/recipe/080ba599-1d71-4303-a185-4f290726f3cc
- Extracted: 2026-04-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt