# Baked Peaches with Vanilla Ice Cream

A simple recipe for baked peaches topped with vanilla ice cream.

- Servings: 2 servings
- Total time: 20 min
- Category: Dessert
- Language: en

## Ingredients

- 4 peaches
- 2 tablespoons olive oil
- 0.5 tablespoon softened butter
- 0.5 tablespoon cinnamon
- 0.5 tablespoon vanilla
- 0.5 tablespoon sugar
- 2 scoops vanilla ice cream

## Instructions

1. Cut the peaches in half and remove the pit.
2. Place the peach halves in a baking dish.
3. Drizzle olive oil over the peaches.
4. Bake at 350 degrees for 10 minutes.
5. In a small bowl, mix together softened butter, cinnamon, vanilla, and sugar.
6. Remove the peaches from the oven, flip them over, and add the butter mixture to the center of each peach half.
7. Return the peaches to the oven and bake for 10 more minutes.
8. Place the baked peaches on a plate and top with vanilla ice cream.

## Equipment

- knife
- cutting board
- baking dish
- oven

## Source

- Original video: https://www.instagram.com/reel/C97i2Pcxk9a/?igsh=MW45M2d5NzZvbXVxbA==
- Recipe page: https://www.cliprecipe.com/recipe/07e9fd10-cf28-4c20-998f-175954ffdebe
- Extracted: 2025-04-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt