# Blueberry Muffins

This recipe makes delicious blueberry muffins that are perfect for breakfast or a snack.

- Servings: 12 servings
- Total time: 30 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup all-purpose flour
- 2 teaspoon baking powder
- 1 teaspoon salt
- 1 cup sugar
- 2 eggs
- 1 cup milk
- 1 tablespoon melted butter
- 1 teaspoon vanilla extract
- 1 cup blueberries

## Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, whisk together the flour, baking powder, and salt.
3. In a separate bowl, whisk together the sugar, eggs, milk, melted butter, and vanilla extract.
4. Gently fold the wet ingredients into the dry ingredients until just combined.
5. Fold in the blueberries.
6. Pour the batter into a greased baking dish.
7. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the muffins cool in the baking dish for a few minutes before serving.

## Equipment

- baking dish
- whisk
- oven

## Tips

- Do not overmix the batter.
- Adjust the amount of blueberries to your preference.
- Serve warm or at room temperature

## Source

- Original video: https://maps.app.goo.gl/1FLTKPDfCzJ97rif8?g_st=ac
- Recipe page: https://www.cliprecipe.com/recipe/07947438-5eab-415a-999c-b088c9ce6708
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt