# Chicken Marinades

Low-calorie and freezer-friendly chicken marinades are easy to make and customize.

- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- garlic
- lemon zest
- lemon juice
- parsley
- salt
- pepper
- olive oil
- Greek yogurt
- dill
- oregano
- red pepper flakes
- olive oil
- ginger
- coriander
- turmeric
- onion powder
- paprika
- parsley
- salt
- lime juice
- chicken

## Instructions

1. Make the chilli garlic lemon chicken marinade by combining garlic, lemon zest, lemon juice, parsley, salt, pepper, and olive oil in a bowl.
2. Make the creamy lemon dill chicken marinade by combining greek yogurt, dill, garlic, pepper, oregano, and red pepper flakes in a bowl.
3. Make the Moroccan inspired chicken marinade by combining olive oil, ginger, coriander, turmeric, onion powder, paprika, parsley, salt, and lime juice in a bowl.
4. Add each marinade to a separate container of chicken.
5. Mix the marinade into the chicken.
6. Place the lids on the containers.

## Equipment

- garlic press
- grater
- bowls
- spatula
- tongs
- containers

## Tips

- For a more flavorful marinade, add more oil and fats.
- For a creamier marinade, add Greek yogurt or sour cream.

## Source

- Original video: https://www.instagram.com/reel/DHYZrJLiK_z/?igsh=eDUxczRjcDByZnRh
- Recipe page: https://www.cliprecipe.com/recipe/07931534-188e-4ef1-a40a-d841eeea6012
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt