# Blackberry Buffalo Chicken

A fried chicken recipe that is sweet, salty and spicy.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- buttermilk
- red pepper flakes
- sriracha sauce
- garlic powder
- 1 cup potato starch
- 0.25 cup cornmeal
- salt
- bit salt
- lemon juice
- cinnamon stick
- blackberries
- 4 teaspoons sugar
- Thai chili pepper
- 2 teaspoons honey

## Instructions

1. Add buttermilk, red pepper flakes, sriracha sauce, and garlic powder to the chicken and mix.
2. Add potato starch, cornmeal and salt to a plate.
3. Coat the chicken with the dry mixture and fry at 325F degrees.
4. Double fry it at 375F degrees.
5. Add salt to the chicken.
6. Put in the lemon juice, the cinnamon stick, the blackberries and four teaspoons of sugar.
7. Bring it to a boil and mash the blackberries against the pan once they soften.
8. Add the Thai chili pepper and two teaspoons of honey.
9. Coat the fried chicken with the blackberry sauce.

## Source

- Original video: https://www.instagram.com/reel/C-5fkiHJwAg/?igsh=eGJhMGV3bmFsdTg2
- Recipe page: https://www.cliprecipe.com/recipe/073b055e-83f3-4545-a1a2-b8ecc60accff
- Extracted: 2025-06-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt