# Cheesy Potato Thing

A potato-based dish modified with mozzarella and chorizo, cooked in an air fryer.

- Servings: 2 servings
- Cuisine: Italian
- Language: en

## Ingredients

- 600 g peeled potato
- 2 tbsp melted butter
- 5 tbsp flour
- 60 g mozzarella
- 30 g chorizo
- 5 ml olive oil

## Instructions

1. Peel and boil potatoes until soft, then drain and mash.
2. Add the butter and flour, mix with a fork and then your hands until smooth, and form a large ball.
3. Lay out a sheet of cling film and drizzle with the olive oil.
4. Add the potato ball to the cling film and press to make a large circle.
5. Add the mozzarella and chorizo to the centre of the circle.
6. Use the cling film to roll up the potato on all 4 sides, pressing down to seal any gaps.
7. Air fry at 240 degrees for 7-8 minutes per side, using a spatula to turn halfway.
8. Serve with a knife and fork.

## Equipment

- fork
- cling film
- air fryer
- spatula

## Tips

- Eating with a knife and fork is advised.

## Source

- Original video: https://www.tiktok.com/t/ZTDu2WNca/
- Creator: thefitnesschef_
- Recipe page: https://www.cliprecipe.com/recipe/072cde76-eca6-4536-9914-bf7b95b2df49
- Extracted: 2026-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt