# French Toast Casserole

This French toast casserole is a perfect dish for any special breakfast.

- Total time: 40 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 12 oz bread, cubed
- 1 cup heavy cream
- 1 cup whole milk
- 6 eggs
- 1 vanilla bean, seeds removed
- 1 tsp cinnamon
- 1 stick butter, melted
- 0.75 cup brown sugar
- 3 tbs maple syrup

## Instructions

1. Preheat oven to 375.
2. In the bottom of a baking dish, combine the melted butter, brown sugar, and 1/4 tsp cinnamon, spreading evenly across the dish.
3. Add the cubed bread and spread into an even layer.
4. In a separate bowl, whisk together the heavy cream, whole milk, eggs, vanilla bean seeds, maple syrup and remaining 3/4 tsp cinnamon.
5. Pour the mixture evenly over the bread.
6. Top with powdered sugar and enjoy.
7. Bake for 40 minutes, until set and golden.

## Equipment

- baking dish
- bowl

## Source

- Original video: https://www.facebook.com/share/r/1a4eq662hq/
- Recipe page: https://www.cliprecipe.com/recipe/06f26a69-d0eb-4964-add2-90ff3f8a7810
- Extracted: 2025-12-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt