# Dutch Apple Pie

A delicious Dutch apple pie with tender, caramelized spiced apples and a crumbly streusel topping.

- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- apples
- brown sugar
- royal cinnamon
- cardamom
- nutmeg
- ginger root ground
- bourbon
- pure vanilla bean paste
- lemon juice
- flour
- pie crust
- streusel topping
- vanilla bean ice cream

## Instructions

1. Wash the apples.
2. Peel the apples.
3. Slice the apples.
4. Add the sliced apples to a pan.
5. Add brown sugar to the apples.
6. Add royal cinnamon, cardamom, nutmeg, and ginger root ground to the apples.
7. Stir the apples and spices.
8. Add bourbon to the apples.
9. Add pure vanilla bean paste.
10. Add lemon juice.
11. Stir the mixture.
12. Add flour to the apple mixture.
13. Mix until well combined.
14. Place a pie crust in a pie dish.
15. Pour the apple filling into the pie crust.
16. Add the streusel topping over the apple filling.
17. Place the pie in the oven.
18. Bake until golden brown and bubbling.
19. Serve a slice of pie with vanilla bean ice cream.

## Equipment

- colander
- peeler
- knife
- cutting board
- bowl
- pan
- spatula
- pie dish
- baking sheet
- oven

## Source

- Original video: https://www.instagram.com/p/DQU7qjTjwyu/
- Recipe page: https://www.cliprecipe.com/recipe/068d7f34-53e4-4d46-96d5-35dcebb0c8f3
- Extracted: 2026-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt