# Chai Posset

This is a four-ingredient cozy dessert served in a hollowed-out apple for a perfect fall touch.

- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- heavy cream
- sugar
- chai tea
- vanilla
- apples
- cinnamon sugar topping

## Instructions

1. Simmer the heavy cream and sugar.
2. Steep chai tea into the cream and sugar mixture.
3. Add vanilla to the mixture.
4. Pour the mixture into hollowed apples.
5. Chill for a couple of hours.

## Source

- Original video: https://www.facebook.com/share/v/1KemAhxSU3/
- Recipe page: https://www.cliprecipe.com/recipe/0686fe49-0812-44b8-be5a-3e4a6703b6e6
- Extracted: 2026-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt