# Bang Bang Shrimp Tacos

Crispy, juicy shrimp tossed in a creamy, spicy sauce and tucked into warm tortillas—these Bang Bang Shrimp Tacos are bold, fresh, and completely addictive.

- Total time: 25 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1 lb large shrimp, peeled and deveined
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 0.5 tsp chili powder
- to taste Salt
- to taste black pepper
- 0.5 cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha
- 1 tsp fresh lime juice
- 8 small flour or corn tortillas
- 1 cup shredded purple cabbage
- 1 ripe avocado, diced
- Fresh cilantro, chopped
- Lime wedges, for serving

## Instructions

1. In a small bowl, mix mayonnaise, sweet chili sauce, sriracha, and lime juice. Set aside.
2. In a bowl, toss the shrimp with olive oil, paprika, garlic powder, chili powder, salt, and pepper.
3. Heat a skillet over medium-high heat.
4. Cook the shrimp for 2–3 minutes per side, until pink, opaque, and lightly caramelized.
5. Remove shrimp from heat and toss with half of the Bang Bang sauce until evenly coated.
6. Heat tortillas in a dry skillet or microwave until soft and pliable.
7. Fill each tortilla with shredded cabbage, Bang Bang shrimp, diced avocado, and chopped cilantro.
8. Drizzle with remaining sauce and finish with a squeeze of fresh lime.

## Equipment

- small bowl
- skillet
- microwave

## Tips

- Adjust sriracha to taste for the Bang Bang sauce.

## Source

- Original video: https://www.facebook.com/reel/1218163469949412
- Recipe page: https://www.cliprecipe.com/recipe/05be4d48-586a-4b4a-8601-0bb9f8998bd8
- Extracted: 2026-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt