# Easy Samosa Folding

How to make samosas.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: Indian
- Category: Appetizer
- Language: en

## Ingredients

- 1 samosa pastry
- 1 spoon samosa filling
- 1 spoon water or milk

## Instructions

1. Take a samosa pastry sheet. Apply water or milk paste on edges.
2. Fold the sheet into a cone shape.
3. Add the filling into the cone using a spoon.
4. Apply water or milk paste again on edges.
5. Fold the edges and seal them well to create a samosa triangle.

## Equipment

- spoon

## Source

- Original video: https://www.instagram.com/share/_kDJEhniQ
- Recipe page: https://www.cliprecipe.com/recipe/05bc5e27-04ea-4652-9d79-1a3c3e69da0c
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt