# Roast Beef Sushi

This recipe shows how to make delicious roast beef sushi.

- Servings: 3 servings
- Total time: 5 min
- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- 1 piece Roast beef
- 1 clove Garlic
- 2 pinches Salt
- 2 pinches Pepper
- 3 tbsp Soy sauce
- 1 tbsp Mirin
- 1 tbsp Sake
- 1 tbsp Sugar
- 1 bowl Rice
- 1 piece Daikon radish
- 1 piece Wasabi

## Instructions

1. Tenderize the roast beef with a fork.
2. Grate garlic on the beef.
3. Season the beef with salt and pepper.
4. Sear the beef in a hot pan until browned.
5. Mix soy sauce, mirin, sake, and sugar in a bowl.
6. Marinate the beef in the sauce.
7. Seal the marinated beef in a plastic bag and cook in a rice cooker.
8. Grate daikon radish.
9. Cook the marinated beef in the rice cooker.
10. Slice the cooked beef.
11. Make a sauce with soy sauce and sugar.
12. Grate wasabi.
13. Assemble the sushi: place the sliced beef over the rice, and top with wasabi and sauce.

## Equipment

- knife
- fork
- grater
- frying pan
- rice cooker
- plastic bag
- spatula
- brush

## Source

- Original video: https://youtube.com/shorts/MZ5xjyKlawc?si=ACJkg12SlV0YLOi5
- Recipe page: https://www.cliprecipe.com/recipe/0599021a-aff9-4e05-8f6c-37e184ad38f2
- Extracted: 2025-02-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt