# Chicken Crust Pizza

This is a high-protein, crispy and delicious pizza with a chicken crust that actually holds together.

- Total time: 35 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 450 g ground chicken
- 2 large eggs
- 0.5 cup grated parmesan cheese
- 1 tsp garlic powder
- 1 tsp italian seasoning
- 0.5 tsp salt
- 0.5 tsp black pepper
- 0.5 cup pizza sauce
- 1 cup grated mozarella cheese
- 20 turkey pepperoni slices

## Instructions

1. Set your oven to 400°F and line a baking sheet with parchment paper.
2. In a large bowl, mix together ground chicken, eggs, parmesan, garlic powder, Italian seasoning, salt, and black pepper until fully combined.
3. Transfer the chicken mixture onto the prepared baking sheet and press it into a thin, even circle or rectangle.
4. Bake for 25 minutes, or until golden and firm, then let it rest for 5 minutes to set.
5. Increase the oven temperature to 450°F.
6. Spread on your favorite pizza sauce, cheese, and toppings.
7. Bake for another 10 minutes, until the cheese is melty and bubbly.
8. Broil for the last 1-2 minutes.
9. Let it cool slightly, then cut into slices and enjoy.

## Equipment

- baking sheet
- parchment paper
- large bowl
- oven
- spoon
- pizza cutter

## Tips

- Make sure the chicken crust is thin to ensure crispiness.
- Broil for the last 1-2 minutes for extra crispiness, but keep a close eye on it.
- Let the crust rest for 5 minutes after baking to set.
- Let the pizza cool slightly before cutting and serving for better stability and enjoyment of crispy, cheesy bites.
- The entire pizza has 176g of protein.
- This recipe is a high-protein, low-carb alternative to traditional pizza, made without flour, cauliflower, or cottage cheese.
- You likely won't eat the entire pizza in one sitting; 2-3 pieces are usually enough, making it a great protein hack and satisfying pizza craving.
- The pizza holds together well.
- It is made with simple ingredients like ground chicken, eggs, Parmesan cheese, and seasonings, making it an accessible recipe for those looking for healthier pizza alternatives.
- The recipe offers a delicious alternative to conventional pizza, maintaining a crispy texture while delivering substantial protein content.
- It also helps to satisfy pizza cravings in a healthier way.
- The full recipe, including tips, tricks, and macros, can be found online at https://basicswithbails.com/ingredients/chicken/chicken-crust-pizza/ or requested via direct message.
- This recipe is considered easy to make.
- The preparation time is quick, making it suitable for quick and healthy dinners.
- It’s a healthy dinner option.
- It's a high-protein, low-carb pizza option for those who are focused on fitness and health goals while still enjoying delicious food.
- It offers a healthier twist on a classic comfort food, making it ideal for those who love pizza but want to reduce their carb intake or increase their protein consumption.
- It maintains the essential taste and texture of pizza with its crispy crust, cheesy topping, and pepperoni.
- The recipe is versatile and allows for adding various toppings beyond pepperoni, depending on individual preferences.

## Source

- Original video: https://www.instagram.com/reel/DKP29cISBiJ/?igsh=MWRpdWN5YzA1NmtnNw==
- Recipe page: https://www.cliprecipe.com/recipe/058ecb49-5060-412b-92f7-275f9a454dfd
- Extracted: 2025-06-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt