# Alfredo Sauce

This recipe shows you how to make a creamy, garlicy, cheesy alfredo sauce.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 stick butter
- a little garlic
- a little bit of softened cream cheese
- heavy cream
- a bunch of parmesan
- salt
- pepper
- garlic powder
- a ladle of pasta water
- cooked fettuccine

## Instructions

1. Melt one stick of butter in a large pan.
2. Sautee a little garlic for just a minute.
3. Add a little bit of softened cream cheese.
4. Slowly pour in heavy cream.
5. Stir everything together until the cream cheese is melted into the sauce.
6. Stir in a bunch of parmesan and season it with salt, pepper and garlic powder.
7. Add a ladle of pasta water.
8. Add cooked fettuccine right into that sauce.
9. Toss everything together until the pasta is nicely coated in that sauce.

## Equipment

- large pan
- cooking spoon
- cooking tong

## Source

- Original video: https://www.facebook.com/share/r/1BcvW9atx7/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/058b6ee9-d32d-458c-9841-5c0e06c06257
- Extracted: 2025-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt