# Spanish Rice

A very flavorful and easy-to-make Spanish rice recipe.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 cups rice
- 3 tbsps oil
- 0.25 onion
- 4 cups water
- 1 small can tomato sauce
- 2 tbsp consomé de pollo
- 0.5 Tbsp cumin
- 1.5 cups water

## Instructions

1. Add 2 cups of rice to a measuring cup.
2. Place a pan on the stove.
3. Add 3 tablespoons of oil to the pan.
4. Add the rice to the pan with oil.
5. Stir the rice continuously.
6. Add 1/4 onion to the rice.
7. Add 4 cups of water once the rice is golden brown.
8. Add 1 small can of tomato sauce.
9. Stir the mixture.
10. Add 2 tablespoons of consomé de pollo.
11. Add 1/2 tablespoon of cumin.
12. Give one last stir to the mixture.
13. After 10 minutes, the water will dry out.
14. Once dried out, add 1 1/2 cups of water.
15. Change the heat to medium/low for 10 minutes.
16. Cover the pan with a lid.
17. After an additional 10 minutes, the water will dry out again.
18. Turn off the heat.
19. Keep the pan covered for 20 minutes, do not open.

## Equipment

- measuring cup
- pan
- spatula
- lid

## Tips

- don't stop stirring
- keep covered for 20 mins, don't open. (this is key)

## Source

- Original video: https://www.tiktok.com/t/ZT6BybvJv/
- Recipe page: https://www.cliprecipe.com/recipe/04ca421a-f216-4ae4-b20c-0104987847ef
- Extracted: 2025-07-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt