# Instant butter naan and Turkish chicken

This recipe features instant butter naan made without yeast, and Turkish chicken cooked with a creamy white sauce.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2.5 cup maida
- 1 cup milk
- 1 tbsp sugar
- 3 tbsp vegetable oil
- 1 tsp Baking powder
- 1 tsp salt
- 0.5 kg boneless chicken
- Salt as required
- 1.5 tbsp chilli powder
- 1 tsp Kashmiri chilli powder
- 0.5 tsp cumin powder
- 1 tsp ginger garlic paste
- 0.5 cup yogurt
- 0.5 piece capsicum
- 2 tbsp vegetable oil
- 1.5 tbsp butter
- 1 tbsp maida
- 1 cup milk
- 0.5 tsp Garam masala
- 0.5 tsp pepper powder
- 0.5 tsp oregano
- 1.5 tsp kasurimethi
- 0.5 tsp salt
- 1 handful mozzarella cheese
- coriander leaves

## Instructions

1. For Butter naan: Mix maida, milk, sugar, vegetable oil, baking powder, and salt.
2. Rest the dough for 30 minutes.
3. After resting, shape the dough and cook both sides.
4. Apply some butter on the cooked naan.
5. Sprinkle some chopped coriander leaves.
6. For Turkish chicken: Mix boneless chicken, salt, chilli powder, Kashmiri chilli powder, cumin powder, ginger garlic paste, yogurt, capsicum, and vegetable oil.
7. Cook the chicken under medium flame.
8. For White sauce: Melt butter and add maida, then saute.
9. Add milk and mix until it turns slightly thick.
10. Add Garam masala, pepper powder, oregano, kasurimethi, and salt to the white sauce and mix well.
11. Add the white sauce into the cooked chicken.
12. Add a handful of mozzarella cheese and coriander leaves to the chicken mixture.
13. Mix well.
14. Serve and Enjoy.

## Equipment

- bowl

## Tips

- Mix everything and rest the dough for 30 minutes.
- Cook the chicken under medium flame.

## Source

- Original video: https://www.youtube.com/shorts/HNwj66yK-Ew
- Recipe page: https://www.cliprecipe.com/recipe/04c89807-60a5-42f4-930b-8189f614f068
- Extracted: 2026-04-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt