# Montreal Steak Seasoning

A from-scratch salt-free copycat of McCormick's Montreal Steak Seasoning with cracked black pepper, granulated garlic, onion flakes, coriander, dill seed, mustard seed, red pepper flakes, and paprika.

- Total time: 10 min
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 3.2 g Coarse cracked black pepper
- 2.4 g Granulated garlic
- 1.8 g Dehydrated onion flakes
- 1.2 g Coriander seed, cracked
- 0.8 g Dill seed, cracked
- 0.7 g Crushed red pepper flakes
- 0.6 g Mustard seed, cracked
- 0.5 g Paprika

## Instructions

1. Mix all ingredients until evenly combined.
2. Pulse 2 to 4 times in a spice grinder if you want a closer bottled texture, but do not powder it.
3. Store in an airtight glass jar.

## Equipment

- spice grinder
- airtight glass jar

## Tips

- Keep it coarse and gritty.
- Crack seeds yourself for more flavor.
- Use about 11g per 1 lb of steak, burgers, or pork and add salt separately at cook time.

## Source

- Original video: https://www.youtube.com/shorts/5JXq-fyGxcQ
- Recipe page: https://www.cliprecipe.com/recipe/04baf3b1-7b2b-4ea6-a919-48aa9aa307e9
- Extracted: 2026-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt