# Street Corn Chicken Bowl

This is a high protein recipe that's not boring or time-consuming and only takes 30 minutes to make.

- Total time: 30 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1.5 lbs chicken breast
- salt
- pepper
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp paprika
- 0.25 tsp cumin
- 1 tbsp olive oil
- avocado oil spray
- 2 cups corn
- 0.25 cup light mayonnaise
- 0.25 cup cotija cheese
- 1 lime juice and zest
- 1 jalapeño
- 2 tbsp chopped cilantro
- 1 avocado
- 1 tsp Tajin
- 1 cup rice

## Instructions

1. Cut the chicken breast into cubes.
2. Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin.
3. Add olive oil to the chicken and mix well.
4. Spray a pan with avocado oil and sear the chicken for a few minutes per side until cooked through.
5. Combine corn, light mayonnaise, cotija cheese, lime juice, diced jalapeño, chopped cilantro, and cubed avocado in a bowl.
6. Mix all ingredients for the street corn salsa well.
7. Add Tajin to the street corn salsa.
8. Assemble the bowls by topping rice with chicken and the street corn sauce.

## Equipment

- knife
- bowl
- pan
- tongs
- spoon

## Tips

- Add a little bit of Tajin to take it to the next level.

## Source

- Original video: https://www.instagram.com/reel/DHKTt6LP5bH/?igsh=bXd5N3oxbGpqand0
- Recipe page: https://www.cliprecipe.com/recipe/048e205e-1727-4f87-b06f-91bd3c559c9a
- Extracted: 2025-08-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt