# Papas en Ajopollo

Papas en Ajopollo is an almeriense humble plate that tastes wonderfully.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 3 garlic cloves
- 3 bread slices
- 200 gr almonds
- 3 potatoes
- until covering chicken broth
- 1 teaspoon turmeric
- 1 teaspoon cumin
- to taste salt
- to taste pepper
- olive oil
- 1 egg

## Instructions

1. Dore the garlic cloves and bread slices in a pot with a drizzle of olive oil.
2. Add the fried garlic and bread to a beaker.
3. Dore some almonds.
4. Add the fried almonds to the beaker.
5. Pour a splash of broth or water into the beaker.
6. Blend all ingredients together.
7. Chop a pair of peeled potatoes and add them to the pot.
8. Add the ajopollo sauce to the potatoes.
9. Add broth or water until covering completely.
10. Season with salt, pepper, cumin and cúrcuma.
11. Cover the pot and let it cook for 35 minutes or until the potatoes are tender.
12. Serve into a plate.
13. Add a boiled egg.

## Equipment

- knife
- peeler
- pot
- beaker
- blender

## Source

- Original video: https://www.instagram.com/p/DGX4S2jsuBZ/
- Recipe page: https://www.cliprecipe.com/recipe/048a0358-db31-4dde-baae-a484966c2b2f
- Extracted: 2025-05-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt