# Tomato Compote

A simple tomato compote recipe perfect for pasta sauces or with bread.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Japanese
- Category: Baked Goods
- Language: en

## Ingredients

- 2 tablespoons olive oil
- 1 cup onions
- 1 can canned tomatoes
- 2 tablespoons sun-dried tomatoes
- 2 tablespoons tomato paste
- 1 pinch oregano
- 1 pinch cayenne pepper
- 1 tablespoon garlic powder
- 1 tablespoon sushi vinegar
- 1 pinch salt

## Instructions

1. Add olive oil to a pot and sauté onions.
2. Add canned tomatoes, including the juices.
3. Add sun-dried tomatoes.
4. Add tomato paste.
5. Add oregano.
6. Add a tiny pinch of cayenne.
7. Add garlic powder.
8. Add sushi vinegar.
9. Add salt.
10. Simmer for 20 minutes.
11. Blend until smooth using an immersion blender.

## Equipment

- pot
- immersion blender

## Source

- Original video: https://www.instagram.com/reel/DIVnhfBNTS6/?igsh=b2d2N2txN3V2cGRy
- Recipe page: https://www.cliprecipe.com/recipe/044aaee3-711a-47ec-be58-84d16ad9a845
- Extracted: 2025-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt