# Miso Mushroom Pasta

Miso mushroom pasta recipe with various types of mushrooms.

- Servings: 1 servings
- Total time: 123 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 200 g dried pasta
- 120 g mushrooms
- 30 g vegetable oil
- 5 g sherry/balsamic vinegar
- 10 g red miso paste
- 40 g butter
- 5 garlic cloves
- 120 ml heavy cream
- 1 stalk scallion
- 1 pinch salt
- 1 pinch black pepper

## Instructions

1. Sear all types of mushrooms in a pan in small batches.
2. Fry up some garlic.
3. Add the seared mushrooms to the pan with the fried garlic.
4. Mix some butter and miso together and add them to the pan with heavy cream.
5. Cook pasta and toss it in with the sauce.
6. Add finely sliced scallions as garnish.

## Equipment

- pan
- bowl
- pot

## Source

- Original video: https://www.instagram.com/reel/DHlQq3gzzvX/?igsh=MXJ0NTJjYWRqZ3BhaQ==
- Recipe page: https://www.cliprecipe.com/recipe/0447069b-0ed3-4647-9ee5-bc510e1ce8fc
- Extracted: 2025-03-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt