# Strawberry Shortcake Macarons

A sweet dessert made with strawberry shortcake and macarons.

- Cuisine: French
- Category: Dessert
- Language: en

## Ingredients

- egg whites
- food coloring
- sugar
- almond flour
- powdered sugar
- macarons
- cake base
- strawberry cream
- strawberry syrup
- white chocolate
- freeze dried strawberries

## Instructions

1. Add egg whites to a stand mixer.
2. Add food coloring to the egg whites.
3. Mix the egg whites until foamy.
4. Add sugar to the egg whites.
5. Mix until meringue forms.
6. Add almond flour and powdered sugar to the meringue.
7. Mix until a thick batter forms.
8. Transfer the batter to a piping bag.
9. Pipe small circles onto a baking sheet lined with parchment paper.
10. Tap the baking sheet to release air bubbles.
11. Bake the macarons in the oven.
12. Remove the baked macarons from the oven.
13. Bake a cake base in the oven.
14. Remove the cake base from the oven.
15. Cut out small circles from the cake base using a round cutter.
16. Whip strawberry cream in a stand mixer.
17. Place a small cake circle on half of the macaron shells.
18. Pipe strawberry cream around the cake circle.
19. Pipe strawberry syrup into the center of the strawberry cream.
20. Place another macaron shell on top to form a sandwich.
21. Dip the assembled macarons in melted pink white chocolate.
22. Decorate with freeze-dried strawberries.

## Equipment

- stand mixer
- baking sheet
- piping bag
- oven
- round cutter
- small bowl

## Source

- Original video: https://youtube.com/shorts/Kwhn8fVAgjY?si=b4Sfr4pBQQvBcvVL
- Recipe page: https://www.cliprecipe.com/recipe/044660de-1f66-453d-9d11-234180492268
- Extracted: 2026-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt