# Cinnamon Sugar Donut Muffins

This recipe shows how to make cinnamon sugar donut muffins.

- Servings: 24 servings
- Total time: 20 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1.5 Cups Flour
- 0.5 Cups Sugar
- 1.5 Tsp Baking powder
- 0.125 Tsp Salt
- 0.5 Tsp Cinnamon
- 0.25 Tsp Allspice or nutmeg
- 1 Tsp Vanilla
- 1 Egg
- 0.5 Cups Milk
- 0.33 Cups Butter, melted and cooled
- 0.33 Cups Sugar
- 2 Tsp Ground Cinnamon
- 5 Tbsp Butter, melted

## Instructions

1. Whisk together flour, sugar, baking powder, salt, cinnamon, and allspice.
2. In a separate bowl, combine melted (and cooled) butter, milk, vanilla, and an egg.
3. Beat until well combined.  If the butter starts to harden, use a mixer.
4. Combine the wet and dry ingredients, mixing until just combined. Don't overmix.
5. Grease a mini muffin tin with butter.
6. Scoop the batter into the prepared muffin tin, filling each cup about halfway to three-quarters full.
7. Bake at 350°F (175°C) for approximately 18 minutes, or until golden brown and firm to the touch.
8. While the muffins bake, prepare the topping: combine melted butter and cinnamon sugar.
9. Once baked, dip the muffins in the melted butter, and then roll in the cinnamon sugar.

## Equipment

- whisk
- mixer
- mini muffin tin
- oven

## Source

- Original video: https://www.tiktok.com/@msemilyrose11/video/7242860448356257070?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/04462ba8-c933-470f-9ee3-99e2cc9d9e31
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt