# Crispy Sweet Chilli Chicken

Easy homemade sweet chilli chicken recipe made with fried coated chicken with a sweet, spicy, savoury sauce.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Thai
- Category: Soup
- Language: en

## Ingredients

- 1 chicken breast
- 1 egg
- 2 tablespoons soy sauce
- 1 /4 cup cornstarch
- 2 cloves garlic
- 1 tablespoon chilli flakes
- 1 /4 cup sweet chilli sauce
- 2 tablespoons cornstarch slurry
- 2 chopped spring onions

## Instructions

1. Cut the chicken breast into bite-sized pieces.
2. In a bowl, mix the chicken with egg, soy sauce, and cornstarch.
3. Double fry the chicken until golden brown and crispy.
4. In a pan, saute garlic and chilli flakes.
5. Add sweet chilli sauce, soy sauce, and cornstarch slurry to the pan and stir until thickened.
6. Add the fried chicken to the sauce and toss to coat.
7. Garnish with chopped spring onions and serve.

## Equipment

- knife
- bowl
- frying pan
- chopsticks

## Source

- Original video: https://www.youtube.com/shorts/T0FDxJsDA6U
- Recipe page: https://www.cliprecipe.com/recipe/03f654e4-b7f7-41b8-af40-b205bbfdba16
- Extracted: 2025-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt