# Coconut Curry Fish

A delicious and comforting Coconut Curry Fish with rice.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 unit fish
- fish seasoning
- cooking oil
- onion
- garlic
- curry powder
- 1 cup coconut milk
- 0.5 cup coconut water
- bell peppers (red, orange, green)
- thyme
- pimento seeds
- scallion
- 1 unit scotch bonnet pepper
- carrots
- corn
- okra

## Instructions

1. Score the fish to prepare it for seasoning.
2. Season the fish with fish seasoning, ensuring it's well-coated inside and out.
3. Add cooking oil to a pan.
4. Add sliced onions to the pan.
5. Add sliced garlic to the pan.
6. Add curry powder to the pan and mix until well combined with the onions and garlic.
7. Pour coconut milk into the pan and stir.
8. Add coconut water to the pan.
9. Add sliced bell peppers (red, orange, green), thyme, pimento seeds, scallion, scotch bonnet pepper, carrots, and corn to the pan.
10. Cover the pan with a lid and let it simmer.
11. Add fish seasoning to the simmering sauce and stir.
12. Place the seasoned fish into the pan with the simmering curry sauce.
13. Spoon sauce over the fish to ensure it's coated.
14. Cover the pan and continue to cook.
15. Add sliced okra to the pan.
16. Cover the pan again and cook until the fish is done and the sauce has thickened.
17. Serve the coconut curry fish with rice.

## Equipment

- cutting board
- knife
- frying pan
- wooden spoon
- tongs
- lid
- measuring cup
- plate

## Source

- Original video: https://www.instagram.com/reel/DHHGr3Yp0wW/?igsh=MTIwdmRpNmRjOTIyZg==
- Recipe page: https://www.cliprecipe.com/recipe/03d6ba69-5a20-49dd-a531-df77ff24b49d
- Extracted: 2025-11-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt