# Shrimp Sushi Bake

- Servings: 6 servings
- Total time: 15 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 6 sheets nori
- 6 tbsp cooked rice
- 200 g shrimp
- 1 pinch salt
- 2 tbsp mayo
- 2 tbsp cream cheese
- 1 tbsp soy sauce
- 1 tbsp sriracha
- 6 tbsp extra spicy mayo
- 1 tbsp chopped chives

## Instructions

1. Cut the nori into squares.
2. Add a little bit of cooked rice in the middle and pop it into a muffin tin.
3. Cut the shrimp into little pieces and add a pinch of salt.
4. In a separate bowl mix the mayo, cream cheese, soy sauce and sriracha.
5. Pour it over the shrimp and mix well.
6. Scoop into the muffin cups and bake.
7. Once baked, enjoy with extra spicy mayo.

## Equipment

- muffin tin
- spoon
- whisk
- knife

## Source

- Original video: https://www.tiktok.com/t/ZP8FujT4r/
- Recipe page: https://www.cliprecipe.com/recipe/03b4acbd-77fe-465f-bbaf-50f6f95e2b59
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt