# Soy Bean Sprouts 2 Ways (Mild & Spicy)

Two different ways to make bean sprout side dishes: one mild and one spicy.

- Total time: 3 min
- Cuisine: Chinese
- Category: Side
- Language: en

## Ingredients

- 12 oz bean sprouts
- 2 green onions
- garlic
- salt
- sesame seeds
- minced garlic
- oyster sauce
- sugar
- sesame oil
- devil flakes
- fish sauce

## Instructions

1. Start off with 12 oz bean sprouts and wash them in cold water.
2. Pick off any black spots from the bean sprouts.
3. Cut up two green onions.
4. Cut up garlic.
5. Bring water to a boil, add salt, and throw the bean sprouts in.
6. Cover it up for three minutes.
7. Drain the bean sprouts and rinse under cold water.
8. For the first dish, throw some of the bean sprouts in.
9. Add some green onions, some seeds, minced garlic, oyster sauce, sugar, and some sesame oil.
10. Mix all that up.
11. For the second dish, add bean sprouts, green onions, sesame seeds, garlic, devil flakes, fish sauce, and sesame oil.
12. Mix all that up.

## Source

- Original video: https://vt.tiktok.com/ZSHJURTxk
- Recipe page: https://www.cliprecipe.com/recipe/03a812d2-b925-4f85-b134-f40d6b6640a8
- Extracted: 2026-03-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt