# Creamy Lemon Garlic Shrimp Linguine

A creamy lemon and garlic shrimp linguine pasta dish that is high in protein and macro-friendly.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 250 g shrimp
- 2 cloves garlic
- 1 tbsp dried oregano
- 1 tbsp paprika
- 1 pinch red pepper flakes
- 1 pinch salt
- 2 tbsp olive oil
- 100 ml chicken broth
- 250 g linguine pasta
- 50 g parmesan cheese
- 200 ml heavy cream
- 1 handful spinach

## Instructions

1. Marinate shrimp with garlic, oregano, paprika, red pepper flakes, salt, and olive oil.
2. Cook shrimp in a pan until pink.
3. Prepare creamy sauce by whisking parmesan cheese and heavy cream together in a pan.
4. Add cooked shrimp to the creamy sauce.
5. Cook the linguine pasta according to package directions.
6. Toss the cooked pasta with the creamy shrimp sauce and spinach.

## Equipment

- pan
- spoon
- bowl
- whisk

## Source

- Original video: https://www.instagram.com/reel/DHJbMZqCYT-/?igsh=MXQxeDNqZTNkaGo3dQ==
- Recipe page: https://www.cliprecipe.com/recipe/03a5b7d6-c0d5-411c-9dd7-e4d1ee64bf86
- Extracted: 2025-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt